Introduction: Meet Spicewood Vineyards

Spicewood Vineyards, operated by the Yates family, has a tradition of making exceptional wines that consistently win competitions. The original handcrafted winery building resembles a Texas Hill Country home of the 19th century. A new building was added in 1999 that includes a covered pavilion where a boxed lunch and glass of wine will be served. The underground barrel room has space for 400 barrels and the winery has the capacity to produce more than 5,000 cases of wine, annually.